Red Wines
Achaia Clauss
OUT OF STOCK
Demestica red is a soft, dry red with berry fruit aromas and lively youthful fruit flavors. An excellent accompaniment to Mediterranean dishes.
Apostolos Lykos
Pleasant ruby-coloured and round wine with a velvety aftertaste that fills the senses with memories and flavours from the past. Made from carefully selected grapes of the classic Aghiorgitiko variety that grow in the mountainous vineyards of Nemea and undergo a gentle fermentation in a modern winery, Kerastis Red is ideal for everyday meals with savoury red meat dishes
CAIR Rhodes
£40.60
Deep purple colour; complex nose of smoked ham, dried red fruits (plum) with fine mastic hints that underline the particularity of the wine. Balanced and refined mouth.
£49.44
Brilliant cherry colour, aromatic hints of sweet spices and plums, balanced taste fresh and fruity.
Deep purple colour; dried prune, sweet spices and vanilla aromas; round balanced mouth
Intense red color with fine aromas of red fruits. It has a balanced tasted with the characteristic tannins from the Mandilaria grape variety.
Intense Purple in colour, with a fine ageing bouquet of wood, vanilla and gooseberry. Balanced velvet taste with superb aftertaste
Estate Manolesakis
Deep red colour with purplish red glow, with complex harmonious bouquet, rich taste with intense aromatic character, which is enhanced after its stay in the small oak casks.
Deep red colour, with the characteristic aroma of the variety. Its rich in mouth with a bouquet that makes tangible, as its ageing in small oak casks.
Deep purple colour with complex harmonious bouquet and velvety taste. The bouquet is completed with the smell of spices, which emerge after its stay in the small oak casks.
Karelas
BACK TO TOP
KEO
Othello is a full-bodied red dry wine with a rich aroma and ripe fruity taste. It comes from the blend of two grape varieties, Mavro and Ofthalmo from vineyards at Vouni Panayias and Madhari Pitsillias. Ages in oak and matures in bottles in KEO's isothermic cellars. Ideal with red meat dishes, game and the Cyprus meze.
Porto
Tsantali