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Achaia Clauss
Demestica red is a soft, dry red with berry fruit aromas and lively youthful fruit flavors. An excellent accompaniment to Mediterranean dishes.
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CAIR Rhodes
Yellow bright colour; vivid floral, citrus and exotic fruit aromas; vigorous mouth. Full of freshness with nice acidity
Selected mountainous vineyards on the foothills of Attaviros mountain; Muscat trani: mountainous vineyards of low yield in Kritinia and Fanes region
Fine nose with scents of honey and fruits in syrop; very fruity, sweet mouth, with fine apricot preserve flavour.
Rich, fine flow of bubbles; nose full of apricot and brioche aromas; balanced mouth between fruit alcohol and acidity.
Impressive satiny mouth, full of fine red fruit and roasted almond aromas as fine as the ones of the nose; playful sensation of delicate bubbles; a unique natural sparkling wine αt the peak of its maturity.
Estate Manolesakis
Vivid bouquet that evolve in the nose, charismatic taste and a lingering aftertaste.
Deep red colour with purplish red glow, with complex harmonious bouquet, rich taste with intense aromatic character, which is enhanced after its stay in the small oak casks.
St. Panteleimon is a medium sweet white wine, with fruity taste and rich aroma. Produced from grapes grown near the village of Omodhos in the Limassol Krasochoria region. The wine matures in special stainless steel vessels at low temperatures. Ideally, the wine accompanies light dishes, canapé, fruit & cheese.
Othello is a full-bodied red dry wine with a rich aroma and ripe fruity taste. It comes from the blend of two grape varieties, Mavro and Ofthalmo from vineyards at Vouni Panayias and Madhari Pitsillias. Ages in oak and matures in bottles in KEO's isothermic cellars. Ideal with red meat dishes, game and the Cyprus meze.